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ABOUT  PARTH

Hey

Parth Hegde 21 year old, based from Bangalore, India, a place of rich, authentic and diversified cuisines.

Am a guy with passion in food photography and its making, i believe food photography is a still life and eye catching movement where just the pictures of food makes an impact in everyone to love what they eat and cherish the movement. No matter having different food habits based on different culture and interests, people love their daily dose of happiness.

Am just a beginner with the food photography genre, and i hope the pictures you find here are well balanced and interesting.

Education:

Am a Biotechnology, Chemistry and Botany (3 majors) graduate.

Completed Certificate course in Colonial economy, baking, bar tending, travel and tourism, statistics and data analysis, photography.

Awards & Nominations:

Green Revolution, United Nations (Framework convention on climate change). Certificate of excellence.

Global Zero, A world without nuclear weapons. Certificate of participation.

The Bharat Scouts and Guides, Rajya Purskar award.

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